Join percussion lecturer Thomas Taylor and drummer Joe Chambers for the 13th annual 'Give the Drummer Some' concert and fundraiser on Aug. 24 at Sharp Nine Gallery. Proceeds benefit NCCU Jazz Studies Program.
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University adds leaders with deep executive experience in local, state and national governance; appointments began July 1, 2025
A $500K grant from the Walton Family Foundation will help NCCU research career barriers facing young men ages 18–24 in the Triangle region, aiming to create solutions through policy and community engagement.
News Stories
The spirit of entrepreneurship descended upon NCCU for the annual "How I Started My Business" panel discussion..
NCCU's School of Business has appointed Deirdre Guion Peoples, Ph.D., as director of the Master of Business Administration program.
North Carolina Central University mourns the loss of senior nursing major Sylvia Annette Rice.
A new full-service U.S. Passport Office was opened Feb. 24 on the campus of North Carolina Central University to meet the travel needs of the Central Durham community.
The Department of History will host a lecture featuring Thomas A. Foster, Ph.D., professor of history and associate dean for faculty affairs in the College of Arts and Sciences at Howard University.
North Carolina Central University mourns the loss of first-year student Trevor VanDyke.
NCCU School of Law alumnus Lynn E. Roberts III,’14, can now add a National Black Lawyers Top 40 Under 40 award to his list of accomplishments.
North Carolina Central University administrators continue to monitor the Novel Coronavirus (COVID-19) outbreak closely, both globally and within the United States.
A generous gift from two alumni business owners has marked the first time NCCU has benefitted from a new investment vehicle that provides tax benefits and income for donors.
Alumni Dr. William “Bill” McNeal and wife, Nata Fayette “Faye” McNeal, understand the importance of a high-quality education. Learn more about their philanthropic efforts in support of their alma mater.
Adverse Weather Alert Updates: Feb. 20 and Feb. 21, 2020
Would a classification system make choosing a restaurant easier for customers?